Electric Double Deck Oven
Featuring two independent decks with 2 trays each, it delivers reliable productivity for batch baking tasks.
Equipped with user-friendly mechanical knobs, it enables simple temperature and time control with even heat for consistent baking results.
It offers a wide temperature range from ambient to 400℃, compatible with various baking processes.
Made of stainless steel with thickened insulation, it is easy to clean and durable for daily commercial usage.
Customization on power supply, appearance and functional modules is available to meet diverse business demands.
Description
Electric Double Deck Oven - Professional Commercial Baking Equipment
Jiangsu Qianside International Trade Co., Ltd. brings you 20 a long time of fabricating fabulousness in commercial preparing arrangements. Our Electric Double Deck Oven show SL-KXD2-4 highlights two autonomously controlled decks with 4 plate add up to capacity, built particularly for high-volume pastry shops and proficient kitchens. With a strong temperature extend from surrounding to 400℃, this 13.2KW powerhouse conveys steady warm conveyance over both chambers. The thickened stainless steel development combined with progressed separator innovation guarantees energy-efficient operation whereas keeping up warm soundness. Mechanical control boards give natural operation, and our adaptable customization administrations permit voltage, arrangement, and utilitarian alterations to coordinate your one of a kind trade prerequisites perfectly.
Technical Specifications
| Parameter | Details |
|---|---|
| Model | SL-KXD2-4 |
| Deck Configuration | 2 Independent Decks |
| Tray Capacity | 4 Trays (2 per deck) |
| Dimensions | 1220 × 805 × 1220 mm |
| Voltage | 380V (Customizable) |
| Power Rating | 13.2 KW |
| Temperature Range | Ambient to 400℃ |
| Control Type | Mechanical Instrument Panel |
| Material | Stainless Steel with Thickened Insulation |
| Configuration | Independent Deck Temperature Control |
What You Can Bake
Your Electric Double Deck Oven opens up perpetual heating conceivable outcomes for your commercial kitchen.
Bake dried up artisan breads in the lower deck whereas planning fragile croissants in the upper chamber. The autonomous temperature controls let you work on distinctive items at the same time without compromising quality.
Create idealize pizzas with leopard-spotted outsides at tall temperatures. The indeed warm dissemination guarantees steady comes about over each bake.
Produce cakes, cakes, treats, and supper rolls effectively. The 4-tray capacity bolsters medium to high-volume generation needs.
Roast proteins and wrap up prepared merchandise amid crest benefit hours. The wide temperature extend obliges different culinary applications past conventional baking.
Who This Oven Is For
Bakery Proprietors and Baked good Chefs: If you run a commercial pastry kitchen or heating studio, this hardware maximizes your generation inside constrained floor space. You get two free preparing chambers without multiplying your kitchen footprint.
Restaurant and Café Administrators: You require dependable gear that handles different menu things all through benefit hours. This stove conveys steady execution for both preparing and broiling applications.
Catering Companies: Your trade requests hardware that withstands high-frequency operation. The commercial-grade development guarantees solidness beneath seriously day by day use.
Food Handling Offices: You require standardized yield and exact temperature control. The mechanical controls give direct operation for your group members.
Startup Nourishment Business people: You need cost-effective arrangements that develop with your trade. Our customization alternatives let you indicate precisely what you require without paying for pointless features.
Quality Assurance
We keep up strict quality control all through each fabricating organize. Our 20-year industry involvement deciphers into thorough review protocols.
Each Electric Double Deck Oven experiences comprehensive testing some time recently clearing out our office. We confirm warm consistency over all deck surfaces to guarantee temperature fluctuation remains inside satisfactory ranges.
The stainless steel development meets nourishment security measures. Thickened separator materials give fabulous warm maintenance whereas securing administrators from outside surface temperatures.
Electrical components get dielectric quality testing. We guarantee no current spillage happens beneath high-load conditions.
Door pivots persevere thousands of opening cycles amid quality testing. This confirms long-term basic astuteness in real-world commercial environments.
Our standardized generation forms keep up consistency over each unit. You get hardware built to withstand requesting commercial operations.
Customization Options
We get it that each kitchen has one of a kind prerequisites. That's why we offer adaptable customization services.
Voltage Arrangements: Adjust the control supply to coordinate your nearby electrical guidelines. We oblige different voltage prerequisites past the standard 380V specification.
Control Board Plans: Select between mechanical controls or update to advanced frameworks. We can adjust the interface based on your operational preferences.
Capacity Alterations: Require diverse plate sizes or deck measurements? We adjust determinations to fit your generation volume and accessible space.
Functional Modules: Include highlights like steam infusion frameworks for artisan bread generation. We coordinated specialized components based on your preparing processes.
OEM/ODM Administrations: Arranging to dispatch your possess gear brand? We give total fabricating and item advancement support.
Localization Arrangements: We offer assistance you meet particular advertise controls and certification prerequisites for worldwide operations.
Why Choose Jiangsu Qianside
Two Decades of Manufacturing Excellence: Our 20 years in commercial oven production means you benefit from refined engineering and proven reliability.
Comprehensive Product Expertise: We specialize in electric and gas commercial ovens across multiple categories. This depth of knowledge ensures superior product performance.
Strict Quality Standards: From raw materials to finished products, every stage receives rigorous inspection. Your equipment arrives ready for immediate commercial operation.
Complete Solution Provider: Beyond single equipment sales, we offer supporting solutions for entire commercial baking operations.
Global Supply Capability: We serve domestic and international customers with consistent quality and reliable delivery schedules.
Technical Support: Our team provides professional assistance throughout equipment selection, installation, and operation phases.
Cost-Effective Performance: You receive commercial-grade durability without premium pricing. We balance quality and affordability effectively.
Frequently Asked Questions
Q:Can I operate both decks at different temperatures simultaneously?
A:Yes, each deck features independent temperature controls. You can run the upper deck at 180℃ for pastries while the lower deck operates at 350℃ for pizzas.
Q:What power supply does this model require?
A:The standard configuration uses 380V three-phase power. We can customize voltage specifications to match your electrical infrastructure.
Q:How long does the oven take to reach operating temperature?
A:Preheat time varies by target temperature, but typically reaches 250℃ within 20-30 minutes. The thickened insulation helps maintain stable temperatures once reached.
Q:Is installation complicated?
A:Installation requires proper electrical connections and adequate ventilation. We provide detailed specifications and technical documentation to guide your installation team.
Q:What maintenance does this oven need?
A:Regular cleaning of interior surfaces and periodic inspection of heating elements ensures optimal performance. The stainless steel construction simplifies maintenance procedures.
Q:Can you modify the tray dimensions?
A:Yes, we offer customization services for tray sizes and deck dimensions. Contact us with your specific requirements for a tailored solution.
Q:Does this oven come with a warranty?
A:Please contact us directly to discuss warranty terms and after-sales support options for your specific order.
Contact Us
Reach out to discuss your requirements for Electric Double Deck Oven and customization options.
Email: huweiwei@undermoonoven.com
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