Transparent Door Convection Oven
Precise microcomputer control – one‑touch presets for different products, simplifies daily commercial operation.
Built‑in steam injection – improves crust texture and gloss for artisan bread, pastries, and baguettes.
Wide temperature range: 30°C – 300°C (or up to 350°C on request) – suitable for proofing, baking, roasting, and drying.
Generous capacity: Standard 400×600mm trays, 4–10 trays per batch (customizable) – fits various production scales.
Stainless steel body + smooth interior liner – easy cleaning, rust‑proof, and built for daily commercial use.
Fully customizable – tray size, tray quantity, voltage, power, steam function, and control system (digital/mechanical). CE & ISO certified options available.
Description
Transparent Door Convection Oven - Professional Baking Equipment Supplier
At Jiangsu Qianside International Trade Co., Ltd., we bring you 20 a long time of demonstrated skill in commercial heating advancement. Our Transparent Door Convection Oven is built with 360° hot discuss circulation innovation, conveying indeed warming and steady browning over multi-layer heating with zero hot spots. The double-pane tempered glass entryway permits real-time visual checking without warm misfortune, whereas our exact microcomputer control offers one-touch presets for distinctive items. With a wide temperature run of 30°C to 300°C (expandable to 350°C), built-in steam infusion for artisan hull advancement, and capacity for standard 400×600mm plate (4–10 trays per batch), this stove is outlined for high-frequency commercial situations. Built from rust-proof stainless steel with smooth insides liners, it ensures strength and simple support for your pastry shop or eatery kitchen.

Transparent Door Convection Oven Supplier
As a devoted producer with two decades of industry involvement, we specialize in R&D, generation, and full customization of electric and gas commercial broilers. Our Transparent Door Convection Oven line reflects our commitment to quality, development, and client success.
We serve pastry kitchens, eateries, catering offices, and nourishment preparing plants around the world. Each unit experiences thorough quality review from crude materials to wrapped up get together, guaranteeing steadiness and long-term execution in requesting commercial settings.
Our OEM/ODM capabilities permit you to tailor voltage, gas sort, control boards, plate arrangements, and steam capacities to meet nearby advertise prerequisites. Whether you require a compact 4-tray arrangement or a high-capacity 10-tray framework, we convey adaptable, cost-effective heating gear that fits your operation.

Product Parameters
| Specification | Details |
|---|---|
| Model | SL-RFL120G (Flagship Horizontal) |
| Dimensions (mm) | 640 × 650 × 620 |
| Voltage | 220V (Customizable) |
| Power | 4.5 kW |
| Control Panel | Microcomputer (Digital) |
| Temperature Range | 30°C – 300°C (350°C optional) |
| Tray Capacity | 4–10 trays (400×600mm standard) |
| Steam Function | Built-in injection system |
| Body Material | 304 Stainless Steel |
| Door Type | Double-pane tempered glass |
| Certification | CE & ISO available |

What You Can Bake
Your item is a flexible workhorse for differing heating and simmering errands. Prepare artisan bread, croissants, Danish baked goods, and baguettes with proficient hull gleam, much obliged to built-in steam injection.
Produce reliable bunches of treats, biscuits, cakes, and tarts over numerous racks. The 360° hot discuss circulation dispenses with cold zones, so each plate wraps up at the same time with uniform color.
You can too broil meats, poultry, and vegetables. The wide 30°C to 300°C run underpins tender sealing, low-temperature drying, and high-heat searing—all in one machine.
Visual observing through the straightforward entryway implies you never hinder the preparing cycle. Observe caramelization, rise, and browning in genuine time without opening the entryway and losing heat.
Who This Oven Is For
This broiler is built for high-frequency commercial clients who request unwavering quality, proficiency, and accuracy. Pastry kitchen proprietors advantage from multi-tray capacity and reliable comes about that diminish squander and rework.
Restaurant chefs appreciate the steam work and wide temperature control for both savory and sweet applications. Catering kitchens esteem the one-touch presets that disentangle preparing and speed up benefit amid crest hours.
Food handling offices and central kitchens can scale generation with customizable plate checks and control arrangements. If you work in a fast-paced environment where downtime implies misplaced income, this broiler is outlined for you.
Home-based or startup dough punchers looking to update to commercial-grade gear will discover the combination of straightforwardness, robotization, and toughness a game-changer for item quality and commerce growth.
Quality Assurance
Every Transparent Door Convection Oven passes through our strict quality control framework, covering crude fabric assessment, gathering guidelines, and last execution testing. We utilize 304-grade stainless steel for erosion resistance and high-density cover to keep up warm efficiency.
Our double-pane tempered glass entryways meet universal security measures for mechanical affect and warm slopes. Precision-engineered silicone gaskets withstand extraordinary temperatures and thousands of compression cycles, guaranteeing an hermetically sealed seal.
With 20 a long time of fabricating involvement, we plan each unit to persevere every day commercial utilize. You get steady execution, decreased support costs, and a longer hardware life expectancy that secures your investment.
CE and ISO certification choices are accessible, giving you certainty in administrative compliance and item security for trade markets.

Customization Options
We get it that no two kitchens are alike. That's why we offer full customization for voltage, control rating, and gas sort to coordinate your nearby utilities and security codes.
Choose your favored plate estimate and quantity—from compact 4-tray models to high-volume 10-tray arrangements. Select computerized or mechanical control boards based on your team's recognition and operational workflow.
Add or evacuate the steam infusion highlight depending on your item blend. Alter inner measurements, outside wraps up, and indeed branding with our OEM services.
Our ODM capabilities amplify to creating totally unused broiler plans custom fitted to your interesting generation prerequisites. Accomplice with us for localized arrangements that provide you a competitive edge in your market.

Why Choose Us
Two Decades of Expertise: We've refined our engineering and manufacturing processes over 20 years, delivering reliable commercial ovens to customers worldwide.
Comprehensive Product Range: Beyond transparent-door models, we produce deck ovens, pizza ovens, and gas units—offering complete baking solutions under one roof.
Proven Durability: Our ovens are built for high-frequency use in demanding environments. Expect consistent performance shift after shift, year after year.
Customer-Oriented Service: From initial consultation to after-sales support, we prioritize your success. Technical guidance, spare parts, and troubleshooting are always within reach.
Flexible Manufacturing: Whether you need a single prototype or a full production run, our OEM/ODM services adapt to your timeline and budget.
Global Supply Capability: We export to diverse markets and understand the importance of compliance, documentation, and timely delivery for international buyers.

Frequently Asked Questions
Q: Does the glass door increase energy consumption compared to a solid door?
A: No. Our double-pane tempered glass with thermal insulation retains heat as effectively as insulated metal. You actually save energy by reducing the need to open the door for visual checks.
Q: How do you prevent fogging or condensation between the glass panes?
A: We use desiccant-filled spacers and hermetic sealing. If fogging appears, it signals a seal failure, which is covered under our quality assurance program.
Q: Is the transparent door safe in a busy commercial kitchen?
A: Yes. Our tempered glass meets international impact and thermal shock standards. It's designed to handle the rigors of professional use without shattering.
Q: Can I clean between the glass layers if grease builds up?
A: High-end models feature removable or hinged inner panes, allowing you to access all surfaces for thorough sanitization.
Q: Does the interior light stay on all the time?
A: Most units include a toggle switch for the halogen or LED lighting, so you control when it's active. High color-rendering lighting ensures true product color visibility.

Contact Us
Reach out to discuss customization, pricing, and delivery options for Transparent Door Convection Oven.
Email: huweiwei@undermoonoven.com
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